This is my family’s favorite homemade Taco spice recipe. It is much more fragrant than buying the store and works well with chicken, fish, shrimp, pork, beef and vegetables. This simple recipe is guardian.

If you have seen our Homemade chili powder or Cajun Spice:You know we love to make homemade spices. Our TACO spices are mostly called on spices, probably in your spice cabinet, you have an optional special ingredient that makes this mixture fragrant.

Our readers called this mixture “fantastic”, “guard” and “so better” than the trademarks purchased in the store. I use this to make us Easy Pork And he gladly sprinkled it with minced beef, chicken, seafood and vegetables. And if it doesn’t convince you, the mixture is going to the cabinet for months (although I bet when you try it quickly).

The main components

• Chilean powder. We love to use our Homemade chili powder In this Taco spices, but feel free to use your favorite. Ancho Chili Powder is a great version purchased at the store.
• Pantry spices. For a rich and fragrant mixture, we use land cumin, smoked Paprika and the ground. You can include Cayenne pepper to add heat.
• Cornstarch: This is the seasonal credentials to guarantee your Taco components trick. Keep Taco spice packages contain more condensers. When the corn is combined with liquid and heated, it creates a sauce that helps spice hairdresses, vegetables or other ingredients.
• Salt. For this mixture you can add salt to this mixture. If you are missing, remember that add salt to your dish if necessary.
• Mushroom powder. Here is the special ingredient that I mentioned earlier. If you have ever seen Umam’s mixtures in the spice corridor, they are made of mushroom powder. We shared these secret years ago and so glad it’s finally catching in stores. I’m cooking Homemade mushroom powderwhich I then add this mixture. It’s funny easy to do. Buy dried pork mushrooms, add them to a blender and mix into the dust. DONE. Then, when seasonal spice is added like this Taco spices, it really strengthens the taste and delicious deliciousness with everything you use. Trust me on this one.

How to Make Taco Spice:

This spice mixture is perfectly clear. For everything, but mushroom powder, you will make each spice, add the seasoned spices into a bowl, then mix them. As I mentioned above I bet you already have most of the necessary spices.

For mushrooms, you want to buy a small package of dried pork mushrooms, then add them to the blender. Mix until thin powder, then mix it into your Taco spices.

You can save any residue with mushroom powder and use it in other dishes. I add that for everything that will benefit from a more delicious aroma as spiringTo be in style Spaghetti meat sauceand Beef ChileA number